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Meix au Roi

2010 Givry Red Blend

The Danjean Berthoux Meix au Roi from the 2010 vintage is a captivating red blend hailing from the picturesque region of Givry in France. This wine presents a beautifully deep red color, enticing the senses from the very first glance. On the palate, it offers a well-balanced body that reflects both richness and approachability, making it a delightful experience for red wine enthusiasts. The acidity in this blend is bright and lively, creating a refreshing quality that enhances its overall appeal. The fruit intensity is prominent, showcasing luscious notes of dark cherry and blackberry, while subtle undertones of spice add depth and complexity. The tannins are soft yet structured, providing a smooth mouthfeel that complements the wine's vibrant character. With a delightful dry finish, the Danjean Berthoux Meix au Roi is perfect for enjoying on its own or alongside a range of culinary delights.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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